Welcome to Sydney.

Sydney Job Fair Itinerary

Accommodation and Job Fair will both be held at:

Rydges Sydney Central

28 Albion St, Surry Hills NSW 2010, Sydney

Phone: +61 2 9289 0000

Arrival & Departure:

Transport: Taxi between the airport and hotel should cost around AU$40. If you wish to take public transport, take the Sydney Airport Link train to Central Station. A one-way trip costs AU$19.50 and takes 10 minutes. The hotel is a 5-minute walk from the train station.

Hotel check in & check out: Check in is available from 2-4 pm. If Sydney will be your final stop, check out time is 11:00 am. Please order a taxi at the reception desk.

Wednesday, 8th January:

Arrivals: Upon arrival in Sydney, make your way to the Job Fair venue. If this is your first stop, the hotel's luggage room is available upon your arrival until you can check in to your room.

2:00 pm - 4:00 pm: Check in to your room.

5:00 pm: Feel free to join us at the hotel bar for drinks.

6:00 pm: Meet in the hotel lobby. We'll head out for dinner at a nearby restaurant.

6:30 pm: Dinner as a group. Venue TBD. (Note: Camp Directors MUST RSVP, so we can make a booking for the appropriate group size.)

9:00 pm: Optional social time or head back to the hotel.

Thursday, 9th January:

6:00 am - 9:30 pm: Breakfast in the hotel.

10:00 am - 2:30 pm: Job Fair (working lunch will be served from 12:30 pm).

2:30 pm - 3:30 pm: Free time.

3:45 pm: Meet at hotel lobby for transport to airport.

6:15 pm: Flight to Melbourne (TBD).

7:40 pm: Arrive at Melbourne Airport, transport to hotel.

8:30 pm: Check in to the Jasper Hotel.

9:00 pm: Optional social time.

Meal arrangements:

Please email fairs@campleaders.com if you can't make it to any scheduled group dinners or drink receptions. If you're organising your own dinner with friends or returners, we need to know so we can plan accordingly.

Unfortunately, we won't be able to host your returning staff members at our group dinners. This is due to the fact that reservations have been made in advance, and restaurants have a limit on the size of the group in order to be able to provide us with the most effective service. Thank you for your understanding.

Your emergency contact:
Bence Fulop

Country Director - Australia

Phone: +61 410 549 633